Curry Leaves Chutney Powder


The best part is that curry leaves are a versatile ingredient that can be used in various dishes. Try adding it to your favourite recipe for a healthy boost of flavour and colour

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Curry Leaves Benefits:

  • High in fiber
  • A powerhouse in Calcium – essential for bone health
  • Rich in Phosperous – helps in cleansing kidney
  • Help in increasing metabolism
  • Extremely beneficial for the Hair, Skin & Oral Health
  • Helps in removing bad cholesterol

Shelf Life:

  • Minimum – For about 3 months
  • Maximum – For about 5 months

Usage Directions:

  • Can be sprinkled on rice (preferably medium hot rice) mixed with oil/ghee as per requirements
  • Can be sprinkled or used as a healthy spread mixed with oil/ghee on breads, idly, dosa, chapatis
  • Can be sprinkled on salads for a good nice twist

Note: Salt is already been added. Add a pinch of salt if required only


150g, 250g, 500g, 1kg


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